Posts by S.Wages

Sarah's Mississippi Roast 1 2-3 lb Chuck Roast1/4 cup Pepperoncini peppers1/4 cup Pepperoncini juice (from the jar)1 tsp Salt1/2 tsp Pepper1 tbsp Garlic, minced1 1oz Au Jus gravy mix...

This spicy and flavorful mix is so versatile and delicious. Use it as a dip with pretzels or chips, a spread on your burger, or a sauce over a nice pot roast. Either way, you won't regret adding this...

Gouda Potatoes Au Gratin 2.5 lbs Yukon gold or yellow potatoes, thinly sliced (any medium starch potato will work)2 cups Shredded white cheddar cheese1.5 cups Shredded gouda...

Flavorful Jambalaya 12 oz Beef Summer Sausage (OR your sausage of choice) (I use Johnsonville Beef Summer Sausage)1-2 stalks Celery, chopped1/2 Onion, chopped1 Bell Pepper, Chopped ...

Fig & Jalapeño Burger 2 lbs Ground Beef1/2 Cup Light BeerBurger seasoning (Salt, pepper, & garlic powder work just fine) (generously sprinkle on both sides to taste.)2-3...

Feta Grilled Chicken Feta Sauce1 8oz Feta cheese block1 jar Kalamata olives* (*Keep them whole or slice them, whatever you prefer.)1 package Grape tomatoes2 tbsp Butter or olive...